Spicy Fish

I have been I regular at spicy fish since coming to Melbourne in October last year.
While searching for the address to give friends yesterday, I came across the rather disturbing reviews below.
I know how brilliant the food is and after reading the review, I cancelled my booking for 6 and went there to check out the situation myself. I guess that I wasn’t about to give up on the best Chinese food I’ve ever had that easily. In any case not much would survive among all that chilli …
Any way I talked to the manager about the health issues and he admitted they had a ‘problem’ but assured me that the restaurant now closed early each night to implement the new hygiene regime.
The food was stunning as usual, here is a photo of the Szechwan soft shell prawn I took on my first ever meal there. If it looks hot its because it is. You don’t eat the chilli but the Szechwan peppers are amazing, sort of a cross between pepper and cocaine !
I will keep going there but have a careful eye on the kitchen…